The easiest brownies you will ever make!
My family’s graham cracker brownies only have 3 ingredients. Every event I bring these to, I am always asked the recipe. People are shocked when they find out the simplicity of them.
2 sleeves of graham crackers, 2 cans of sweetened condensed milk, and a bag of semi-sweet chocolate chips
Step 1: Pre-heat oven to 330 degrees.
Step 2: Put the graham crackers in a big Ziploc bag and crush them (with your hands or a rolling pin) into very small pieces. Pour crushed graham crackers into a medium size bowl.
Step 3: Pour both cans of sweetened condensed milk into the bowl with the graham crackers. Mix the two ingredients together.
Step 4: Pour the bag of chocolate chips into the bowl and mix all the ingredients together.
Step 5: Grease a 13 inch by 9 inch baking pan with Pam.
Step 6: Pour the mixture into the baking pan.
Step 7: Cook in the oven for 25 minutes. You are looking for a medium golden color.
Let the brownies cool and the enjoy!
If you like to bake, check out this recipe for Brownies and Black & White Cookies!